{"id":68669,"date":"2024-02-23T15:51:56","date_gmt":"2024-02-23T08:51:56","guid":{"rendered":"https:\/\/alternatech.net\/?p=68669"},"modified":"2024-02-23T15:51:56","modified_gmt":"2024-02-23T08:51:56","slug":"the-most-effective-vegetable-treats-diabetes-gastritis-helicobacter-pylori-bacteria-excess-weight-and-more","status":"publish","type":"post","link":"https:\/\/lorevista.com\/the-most-effective-vegetable-treats-diabetes-gastritis-helicobacter-pylori-bacteria-excess-weight-and-more\/","title":{"rendered":"The most effective vegetable \u2013 treats diabetes, gastritis, Helicobacter Pylori bacteria, excess weight, and more!"},"content":{"rendered":"

Okra, also known as “Lady’s Finger,” is a distinctive flowering plant valued for its edible seed pods and nutritional prowess.\n

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Predominantly grown in warm, tropical climates, it’s a key component in African and South Asian cuisines, celebrated for both its culinary versatility and health benefits.\n

Nutritional Profile\n

Okra is a low-calorie vegetable rich in vitamins, minerals, and fiber. A 100-gram serving of okra contains:\n