{"id":68328,"date":"2024-02-20T09:21:33","date_gmt":"2024-02-20T02:21:33","guid":{"rendered":"https:\/\/alternatech.net\/?p=68328"},"modified":"2024-02-20T09:21:33","modified_gmt":"2024-02-20T02:21:33","slug":"potato-fritters-youll-really-love-this-recipe","status":"publish","type":"post","link":"https:\/\/lorevista.com\/potato-fritters-youll-really-love-this-recipe\/","title":{"rendered":"Potato Fritters: You\u2019ll Really Love This Recipe"},"content":{"rendered":"<h2>Potato Fritters: You\u2019ll Really Love This Recipe\n</h2><p>Savory Potato Fritters: A Recipe You&rsquo;re Bound to Adore\n</p><p>Explore the creation process of the delightful Grandma&rsquo;s Potato Fritters. Make sure to share this scrumptious recipe with your loved ones.\n</p><h4>Ingredients\n<ul>\n<li>2 large potatoes (approx. 500g)\n</li><li>Parsley\n</li><li>Spring onions\n</li><li>Salt, pepper, garlic powder\n</li><li>2 medium eggs\n</li><li>2 large tablespoons of cornstarch (around 40g)\n</li><li>Sweet paprika\n</li><li>7g of coriander\n</li><li>Vegetable oil for frying\n</li><li>For the sauce\n</li><li>120g of plain yogurt\n</li><li>Juice of half a lemon\n</li><li>Lemon zest\n</li><li>Half a cucumber\n</li><li>Salt and pepper\n</li><li>1 clove of garlic\n</li><li>Spicy sauce\n</li><li>Olive oil\n\n<h4>Instructions :\n<ol>\n<li>Begin by grating the potatoes and then thoroughly squeezing them to remove excess moisture.\n</li><li>In a bowl, combine the grated potatoes with parsley, spring onions, salt, pepper, garlic powder, eggs, cornstarch, paprika, and coriander.\n</li><li>To make the sauce, mix together yogurt, lemon juice, lemon zest, parsley, cucumber, salt, pepper, garlic, spicy sauce, and olive oil.\n</li><li>Serve the crispy, golden potato fritters with a generous dollop of this refreshing sauce. Enjoy!\n\n","protected":false},"excerpt":{"rendered":"<p>Potato Fritters: You\u2019ll Really Love This Recipe Savory Potato Fritters: A Recipe You&rsquo;re Bound to Adore Explore the creation process of the delightful Grandma&rsquo;s Potato Fritters. Make sure to share this scrumptious recipe with your loved ones. Ingredients 2 large potatoes (approx. 500g) Parsley Spring onions Salt, pepper, garlic powder 2 medium eggs 2 large\n","protected":false},"author":10,"featured_media":68329,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"Potato Fritters: You\u2019ll Really Love This Recipe","_seopress_robots_index":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[15],"tags":[188],"class_list":{"0":"post-68328","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-tie-foods","8":"tag-cooking"},"jetpack_featured_media_url":"https:\/\/lorevista.com\/wp-content\/uploads\/2024\/02\/9-1.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/posts\/68328","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/comments?post=68328"}],"version-history":[{"count":0,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/posts\/68328\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/media\/68329"}],"wp:attachment":[{"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/media?parent=68328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/categories?post=68328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lorevista.com\/wp-json\/wp\/v2\/tags?post=68328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}</p></li></ol></h4></li></ul></h4>